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Farha, A. K., Sui, Z.*, and Corke, H.* (2023). Raspberry Ketone-Mediated Inhibition of Biofilm Formation in Salmonella enterica Typhimurium—An Assessment of the Mechanisms of Action. Antibiotics, 12(2), 239.
Farha, A. K., Gan, R. Y.*, Li, H. B., Wu, D. T., Atanasov, A. G., Gul, K., Zhang, J. R., Yang, Q. Q., and Corke, H.* (2022). The anticancer potential of the dietary polyphenol rutin: Current status, challenges, and perspectives. Critical Reviews in Food Science and Nutrition, 62(3), 832-859.
Zhang, J., Sun, X., Liu, P., Zhang, T., Jelderks, J. A., and Corke, H.* (2022). Preliminary Characterization of Phytochemicals and Polysaccharides in Diverse Coffee Cascara Samples: Identification, Quantification and Discovery of Novel Compounds. Foods, 11(12), 1710.
Kim, G., Xu, Y., Zhang, J., Sui, Z.*, and Corke, H.* (2022). Antibacterial activity and multi-targeting mechanism of dehydrocorydaline from Corydalis turtschaninovii against Listeria monocytogenes. Frontiers in Microbiology, 12, 3957.
Kim, G., Xu, Y. J., Farha, A. K., Sui, Z.*, and Corke, H.* (2022). Bactericidal and antibiofilm properties of Rumex japonicus Houtt. on multidrug-resistant Staphylococcus aureus isolated from milk. Journal of Dairy Science, 105(3), 2011-2024.
Zhang, C., Narayanamoorthy, S., Ming, S., Li, K., Cantre, D., Sui, Z.*, and Corke, H.* (2022). Rheological properties, structure and digestibility of starches isolated from common bean (Phaseolus vulgaris) varieties from Europe and Asia. LWT, 161, 113352.
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